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buckwheat

American  
[buhk-hweet, -weet] / ˈbʌkˌʰwit, -ˌwit /

noun

  1. a plant, especially Fagopyrum esculentum, cultivated for its triangular seeds, which are used as a feed for animals or made into a flour for human consumption, as in pancakes or cereal.

  2. the seeds of this plant.

  3. Also buckwheat flour flour made from seeds of buckwheat.


adjective

  1. made with buckwheat flour.

    buckwheat pancakes.

buckwheat British  
/ ˈbʌkˌwiːt /

noun

  1. any of several polygonaceous plants of the genus Fagopyrum , esp F. esculentum , which has fragrant white flowers and is cultivated, esp in the US, for its seeds

  2. the edible seeds of this plant, ground into flour or used as animal fodder

  3. the flour obtained from these seeds

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

  • buckwheatlike adjective

Etymology

Origin of buckwheat

1540–50; obsolete buck ( Old English bōc beech ) + wheat; compare Dutch boekweit, German Buchweizen; so called because its seeds resemble beechnuts

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

For the whole walk home, my clothes smelled of Breizh’s signature buckwheat and brown butter.

From The Wall Street Journal

Gardens full of buckwheat, sage, vegetables, roses and treasured sweet peas surround her Ventura home.

From Los Angeles Times

We also passed dense stands of thick-leaved yerba santa, California buckwheat, sugar bush and chilicothe vines and we were treated to the squawks of California scrub jays and a red-tail hawk flying overhead.

From Los Angeles Times

Landscapers place hundreds of native buckwheat, sages and other plants on top of the wildlife crossing.

From Los Angeles Times

Summer dormancy has turned the tall stalks of wand buckwheat brown and bare, except for tiny balls of pink flowers, but the plants should leaf out again in the spring.

From Los Angeles Times