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licorice

American  
[lik-er-ish, lik-rish, lik-uh-ris] / ˈlɪk ər ɪʃ, ˈlɪk rɪʃ, ˈlɪk ə rɪs /
especially British, liquorice

noun

  1. a Eurasian plant, Glycyrrhiza glabra, of the legume family.

  2. the sweet-tasting, dried root of this plant or an extract made from it, used in medicine, confectionery, etc.

  3. a candy flavored with licorice root.

  4. any of various related or similar plants.


licorice British  
/ ˈlɪkərɪs /

noun

  1. the usual US and Canadian spelling of liquorice

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of licorice

First recorded in 1175–1225; Middle English lycorys, from Anglo-French, from unattested Vulgar Latin liquiritia for Latin glycyrrhiza, from Greek glykýrrhiza “sweetroot (plant),” equivalent to glyký(s) “sweet” + rhíza “root”; root 1, -ia

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Their first conversation is during a different funeral, where she offers him a rope of black licorice.

From Salon

Danny’s hair was thick and wavy like ropes of black licorice.

From Literature

There were all kinds: Hershey bars, gumdrops, chewing gum, licorice.

From Literature

I peeked at Aunt Kitty to see if she was preparing to holler at me, but I saw her slip licorice from a silver tin and pop it into her mouth.

From Literature

Watching the licorice sequence now reminds Bird of what incredible fun it was to do the show.

From Los Angeles Times