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Synonyms

chocolate

American  
[chaw-kuh-lit, chok-uh-, chawk-lit, chok-] / ˈtʃɔ kə lɪt, ˈtʃɒk ə-, ˈtʃɔk lɪt, ˈtʃɒk- /

noun

  1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla.

  2. a beverage made by dissolving such a preparation in milk or water, served hot or cold.

    a cup of hot chocolate.

  3. candy made from such a preparation.

  4. an individual piece of this candy.

  5. any syrup or flavoring made from this preparation or artificially imitating its flavor.

  6. a dark brown color.


adjective

  1. made, flavored, or covered with chocolate.

    chocolate cake; chocolate ice cream.

  2. having the color of chocolate; dark-brown.

chocolate British  
/ -lət, ˈtʃɒklɪt, ˈtʃɒkəlɪt /

noun

  1. a food preparation made from roasted ground cacao seeds, usually sweetened and flavoured

  2. a drink or sweetmeat made from this

    1. a moderate to deep brown colour

    2. ( as adjective )

      a chocolate carpet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Usage

Spelling tips for chocolate The word chocolate is hard to spell because the second o is often not emphasized when pronounced—many people say [ chawk-lit ], not [ chok-uh-lit ]. Also, the final syllable -late is pronounced [ lit ], not like the word lateHow to spell chocolate: You can remember how the word chocolate starts by remembering that it is sometimes abbreviated as choco, as in choco chips and Choco Taco. You can remember the ending by remembering that chocolate is often eaten as dessert, meaning that it’s eaten late.

Other Word Forms

  • chocolatey adjective
  • chocolaty adjective

Etymology

Origin of chocolate

First recorded in 1600–1610; from Spanish, from Nahuatl chocolātl, from chocol-, of unknown meaning (but perhaps from xococ “bitter, sour”) + ātl “water”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

To make the product, the team used honey from native bees as a natural, edible solvent to draw out beneficial compounds from cocoa shells, a byproduct typically discarded during chocolate production.

From Science Daily

When a person consumes about 20 mg of caffeine, such as from coffee, chocolate, or soda, it causes the nanobody and its partner protein to bind together.

From Science Daily

“Well, maybe, at a certain time in the future, I will come across a delicious chocolate cake.”

From Literature

“Your grandpa said after you’ve had breakfast you’ll find him out in the barn. Come on in and sit down at the table. I’ll fix you a cup of hot chocolate.”

From Literature

Supermarkets have also been stepping up security on chocolate bars, with Tesco and Co-Op as well as Sainsbury's using the transparent boxes which customers have to ask staff to open.

From BBC